Author: Lesley Chamberlain
The very best of Eastern European cuisine, with more than 185 delicious recipes shown in 750 photographs. Discover the hearty flavours and rich culinary traditions of Eastern and Central Europe with authentic recipes from Russia, Poland and Germany. Featuring comforting soups, savoury meat dishes, breads, pastries and traditional desserts, this cookbook offers an inviting introduction to these distinctive regional cuisines. ISBN: 9780754802611 (Russian cooking, Polish cooking, German cooking, Lesley Chamberlain, European cuisine, recipes, international cooking)
Status: New
Format: Hardcover (Large)







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