Savannah to Sea: Fine Cuisine Under an African Sky

R100

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Author: Nico Verster

Celebrate the diverse flavours of Africa with an outstanding collection of recipes inspired by the continent’s landscapes, cultures and ingredients. Combining fine dining with local influences, Nico Verster presents imaginative dishes that showcase the richness of African cuisine. ISBN: 9781868726138 (Nico Verster, African cuisine, South African cooking, fine dining, recipes, gourmet cooking, entertaining)

Status: New
Format: Hardcover (Large)

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